Saturday, November 3, 2012

Homemade Grape Wine for Christmas


1. Black grapes  -  2 kg

Sugar              -  3 kg

Wheat              -  1/2 kg

2)Water  as needed

3) Yeast              - 2 tsp

4) Egg whites, beaten - 2 nos

5) Sugar for caramelization -1/2 kg

6) Rum             - 1 cup


Use earthern jar, pots, or airtight bucket for wine making.

Mix 2 kg sugar, grapes, and wheat along with water in a jar. ( Water should be above the level of  grapes ).

Add yeast and beaten egg whites to this. Close the jar and keep it for 22 days.

On first 3 days stir it twice a day with a wooden spoon. After 3 days, on alternate days, continue to stir.

On the 22nd day, strain it. Now add caramelized sugar and 1 kg sugar and keep it closed.

Add one cup of rum to this and store in dark bottles. Rum  is added to avoid  sourness.

The use of rum is optional.

Linking this to Divya Pramil's event - 60 days to Christmas


  1. wow yummy and delicious recipe,luks tempting...

  2. great post.. thanks for sharing it..

  3. Hubby loves wine and hs been asking me to try making some.. Thanks for this wonderful recipe

  4. love making these at home,yummy:)

  5. Love the color , nice.

  6. Beautiful color and lovely wine cup :) Well prepared dear!!
    Beef Pepper Fry

  7. such a perfect post for Chirstmas event :) thanks a ton for linking and needless to say i love the gorgeous color to this wine, simply superb

  8. Wow... mouthwatering & nice presentation...Madam



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