Sunday, September 16, 2012

Carrot-dates pickle












Ingredients
Carrot cut into lengthwise -250 gm
Dates cut in to small pieces- 1 /2 cup
Ginger chopped - 1/4 cup
Garlic chopped - 1 /4 cup
Chilli powder - 1 tbsp
turmeric powder - 1/2 tsp
Asafoetida   -1 /2 tsp
Mustard powder - 1 tsp
Fenugreek/Uluva/Methi seeds - 1 tsp
Gingely oil- 1/4 cup
Vinegar -1/4 cup
Sugar - 1/4 cup




Directions
Marinate carrot with salt and keep for 1 hour.

Heat oil in a pan, saute mustard powder, fenugreek, garlic and ginger. Add turmeric powder, chilli powder, asafoetida and stir well. Now add dates and carrot. Stir well. Now add vinegar and cook in low heat. Add sugar to this before switching off the stove.

This is a sweet and sour pickle.

I am sending this to Viji's event - feast for your guru




I have many gurus from whom I learned to cook. My mother is famous for her pickles. I haven't seen her do this pickle. So this sweet and sour pickle goes to my guru, My Mom. 

17 comments:

  1. Very new to me, looks so yummy..

    ReplyDelete
  2. This is so interesting. Looks so tempting and delicious..

    ReplyDelete
  3. Something new & so delicious, eager to try

    ♥ Blog - http://shwetainthekitchen.blogspot.com/
    ♥ Facebook Page - https://www.facebook.com/ShwetaintheKitchen

    ReplyDelete
  4. looks so interesting. New kinda pickle... will try soon...

    ReplyDelete
  5. Oh never know that dates cann be added to carrot pickle... Very interesting n amazing... Bookmarked

    Event: Dish name starts with O

    ReplyDelete
  6. That's a yummy combo...
    http://recipe-excavator.blogspot.com

    ReplyDelete
  7. New interesting recipe dear...love it...

    ReplyDelete
  8. wow very interesting and healthy..
    http://www.indiantastyfoodrecipes.com

    ReplyDelete
  9. Very tasty pickle love to try them.

    ReplyDelete
  10. wow.. unique combo of pickle n mouthwatering... thanks for linking to my event dear...
    thanks for linking to my event dear...
    VIRUNTHU UNNA VAANGA

    ReplyDelete
  11. Can we use lime juice instead of vinegar?

    ReplyDelete
    Replies
    1. Reply as soon as possible.. waiting to try tis

      Delete
    2. Hi Priya, Sorry for late reply. I have never tried with lime juice, but i think it should be fine. Try it with lime juice and keep it refrigerated.

      Delete

LinkWithin

Related Posts Plugin for WordPress, Blogger...